Tag » Lactobacillus Bulgaricus

Pembuatan Yoghurt

Yoghurt adalah produk olahan minuman yang dapat dibuat di rumah oleh siapa saja, berasal dari bahan baku susu. Hasil fermentasi dari bakteri ini menghasilkan Asam piruvat. 189 more words

Mikrobiologi

A Lesson in Making Yogurt in Kalofer, Bulgaria

One of our favorite aspects of Bulgaria’s tasty cuisine is its yogurt, which is appreciated worldwide due to its health benefits and creamy texture. In… 843 more words

Travel

OPTIMIZATION OF CULTURAL CONDITIONS FOR LACTIC ACID PRODUCTION BY LACTOBACILLUS BULGARICUS ATTC 11842 GROWN ON WHEY

The effects on the lactic acid (LA) production by thermophile Lactobacillus bulgaricus ATTC 11842 on whey as a basal medium of
seven factors namely, temperature °C, pH, Lactose g/l, Yeast extract g/l, corn steep liquor (CSL) g/l, K2HPO4 g/l, and salts g/l… 119 more words

Proponen Descontaminar Suelos Con Bacterias De Lácteos

Científicos de la Universidad Autónoma de Zacatecas (UAZ), en colaboración con expertos del Centro de Investigación y Desarrollo en Criotecnología de Alimentos, en Buenos Aires, Argentina, buscan hacer uso de colonias de bacterias conocidas como Lactobacillus bulgaricus (conocidas popularmente … 10 more words

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