Kombucha—that tart and trendy fermented tea beloved by hipsters and health nuts alike—can be an acquired taste, but it’s one I acquired long ago when “going raw” was all the rage and the only bottles of this beneficial… 295 kata lagi
Tag » Author: Kirsten K.
As I’ve written before, I wasn’t much of a coffee drinker until a few years ago. Even then, I’d only indulge a couple of times a week and would often take a break from coffee altogether for a month or more, but over the past year my boss has developed an addiction to Starbucks’ Chai Tea Latte—and addicts don’t like to drink alone. 355 kata lagi