Blogs about: Olahan Ikan
Feature Blog
Pempek Kapal Selam
Bahan: 400 gram ikan tenggiri/belida yang bener-bener segar 200 cc air es 10 gram garam 15 gram bumbu penyedap jika suka 300 gram tepung sagu/tepung kanji 1 sdt air kapur sirih 2 siung bawang putih,… more →
Resep Masakan Indonesia
Pempek Kapal Selam
— 1 comment
dewipadi wrote 5 months ago: Bahan: 400 gram ikan tenggiri/belida yang bener-bener segar 200 cc air es 10 gram garam 15 gram bum … more →
Siomay Kacang
dewipadi wrote 5 months ago: Bahan: 200 gram ikan tenggiri, haluskan 3 sendok makan tepung kanji 1 butir putih telur Garam, meri … more →
Otak-otak Ikan Tengiri
dewipadi wrote 5 months ago: Bahan: 250 gram ikan tengiri, haluskan Garam, merica, gula secukupnya 3 sendok makan tepung kanji … more →
Siomay Ikan Sayuran
dewipadi wrote 5 months ago: Bahan isi: 350 gram ikan tengiri, haluskan Garam, merica, gula secukupnya 3 sendok makan tepung kan … more →
Siomay Kembang
dewipadi wrote 5 months ago: Bahan: 250 gram daging ikan tengiri, haluskan Garam, gula, merica secukupnya 1 sendok teh bawang pu … more →
Sup Baso Ikan Tengiri
dewipadi wrote 5 months ago: Bahan: 250 gram ikan tengiri, haluskan 1 sendok teh bawang putih halus Garam, gula, merica secukupn … more →
Tekwan
dewipadi wrote 5 months ago: Bahan baso: 400 gram ikan gabus/tengiri, ambil dagingnya, haluskan Garam, merica secukupnya 2 sendo … more →
Pangsit Ikan Rebus
dewipadi wrote 5 months ago: Bahan: 30 lembar kulit pangsit 3 gelas air kaldu Garam, merica, bumbu penyedap secukupnya 2 sendok … more →
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